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Just Vegan. Just Wonderful.

Moncai has closed at the current University location and is opening bigger and better about a mile away, at the new location of 3531 Adams Ave., San Diego CA 92116. Our new grand opening is anticipated to be August 10. Thanks to everyone who helped to make our first small shop a success, and please come visit us at the new location! Moncai is also now serving beer and wine, so come try our Mimosa Sunday Brunch!

 

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Vegan Hub in North Park

Moncai offers meals that are fresh, healthy, delicious, bursting with complex flavors, and plant-based. With meticulous attention to detail, our locally sourced, organic whenever possible and non-GMO food is prepared fresh daily by the chef/owner duo of Don Jackson and Princesa Vitela. In addition to our regular menu, we spontaneously create daily specials out of the freshest and tastiest selections seasonally available from local organic farmers, using produce hand-selected by Moncai’s chefs.

Moncai is currently BYOB (wine glasses provided) but expects to be offering wine and beer soon!

Special Events

Sunday Brunch Every Sunday

Mothers Day Brunch

Sunday, May 10 Read More…

Rave Reviews!

Moncai Vegan is a cozy little restaurant that pays homage to its North Park neighborhood with an eclectic 1930’s retro décor. You won’t believe how fantastic our food is until you try it. Come see for yourself why Facebook fans rate us 4.9, Yelp users rate us 4.5, and Happy Cow users give us 4.6 out of 5 stars! Read our great reviews here: