We always feature a few specials, please call us to inquire.
* indicates gluten-free items.


Cup of Lestat’s Coffee $2.50
Choice of Organic Hot Tea 2.25
Chilled Glass of House-Made Daily Water 3.75
Hot Chocolate Made from Scratch (choice of soy or almond milk 4.75
Glass of Milk (choice of almond or soy) 3.50
Blue Sky Organic Soda – assorted flavors 1.75
Organic Kombucha – assorted flavors 3.95


Fresh Drop Biscuits and Roasted Mushroom Gravy $6.50
Stack of Three Pancakes – with maple syrup and Earth Balance butter 6.00
Bowl of Organic Hot Cerial* – served with trimmings and fresh fruit 5.50

Daily soup

Check board for daily variety  
Cup $4.00
Bowl 5.50
Add garlic toast 2.00


Panko-Breaded Zucchini with house-made creamed herb dippy sauce $6.50
Bourbon and Brown Sugar Roasted Brussel Sprouts* 8

Prices and portion sizes may differ between lunch and dinner.

Linguini with Roasted Garlic and Mushroom Marinara
Topped with grilled vegetables and sundried tomatoes. Served with garlic toast.
Chick’n & Dumplings
Our version of this Southern classic. A Moncai Fan most requested dish!
BLTA Sandwich
Maple smoked tempeh bacon, crisp lettuce, cool tomatoes and creamy avocado piled high on a soft organic multi-grain bread. Served with a tossed salad.
Moncai Nachos*
Made from scratch: fresh tortilla chips, bacon beans, shredded lettuce, pico de gallo, sour cream, guacamole and topped with black olives.
Yucca Black Bean Cakes with Sweet Mango Mustard Habanero Sauce*
Served over organic brown rice and topped with roasted salsa. Comes with tossed salad.


All items $12.95
Any item “a la carte” $3.50
  • Vegan scramble with steamed vegetables
  • Roasted potatoes with caramelized peppers and onions
  • Fresh baked drop biscuits with roasted mushroom gravy
  • Maple-smoked tempeh bacon
  • Fresh-diced seasonal fruit
  • Stack of two (2) fluffy pancakes with maple syrup and vegan butter
  • Cup of coffee or a chilled glass of our house-made fruit-sweetened tea

Gluten-free plate is available upon request. Items will be substituted. Ask server for details